I knew it, I knew it! Well, actually I didn't, but I am not surprised.
New research from Karolinska Institute at Stockholm, Sweden, shows that those who drink two or more carbonates drinks are at an increased risk of developing pancreatic cancer.
Here's what researcher Susanna Larsson reports:
"The high consumption of sweetened food and drink increases the risk of developing pancreatic cancer, according to a new study from Karolinska Institute. A heavy intake of fizzy drinks, creamed fruit and sugar in coffee are three common ways of increasing the risk.
Pancreatic cancer is a very