Not content to load their diets with what, in my experience, could only be subtitled a human depth charge, the American's have now laced their favourite breakfast with - you guessed it - caffeine!
The amazing thing about this article is that the creator of this dastardly demonic dunkable danger, called Buzz donuts and Buzz bagels, molecular biologist Robert Bohannon, is actually PROUD of his research into artificial flavouring to mask the coffee taste.
Check it out here
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